This is an eggless version of red velvet cake using beetroot for colour which was one of my experiment as i did not want to use artificial colour in the cake for my kids.
Ingredients For Eggless Beetroot Red Velvet Cake Recipe
1 Beetroot puree from medium sized beetroot
1 cup Wheat flour
1 tablespoon Cocoa powder
1 teaspoon Baking powder
1 pinch Salt
0.25 cup Milk
0.75 tablespoon Vinegar
0.75 cup Sugar
0.25 cup Vegetable Oil
0.5 teaspoon Vanilla essence
Frosting
0.5 cup Butter
0.33000000000000007 cup Cream Cheese
0.6699999999999999 cup Icing sugar
0.5 teaspoon vanilla essence
Nutrition value
298
calories per serving
17 g Fat4 g Protein33 g Carbs2 g FiberOther
Current Totals
17 g Fat
4 g Protein
33 g Carbs
2 g Fiber
MacroNutrients
Carbs
33 g
Protein
4 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
33 mg
Iron
1 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
62 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
