Eggless basbousa cake Recipe

Recipe By Better Butter

Basbousa are middle-eastern semolina cakes, that are seved as a tea-time snack. To increase the health quotient, i have replaced sugar with jaggery and butter with ghee. The taste is extremely rich!.

3.9
29 Rating - Rate
Vegdiet
1hr 10minstotal
30minsPrep
40minsCook

ingredients serves

8
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Ingredients For Eggless basbousa cake Recipe

Nutrition
value
391
calories per serving
11 g Fat8 g Protein64 g Carbs6 g FiberOther

Current Totals

  • 11 g Fat
  • 8 g Protein
  • 64 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    64 g
  • Protein
    8 g
  • Fiber
    6 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    82 mg
  • Iron
    2 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    69 mg
  • Manganese
    1 mg
  • Phosphorus
    121 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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