Name: Eggless Golden Almond Cake Recipe
Total time: 70 min
Yield: 4
Cuisine: American

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

I got the inspiration from chef anushruti rk.

How to make Eggless Golden Almond Cake Recipe

Aesha Parikh

Crawler

American

<p>I got the inspiration from chef anushruti rk.</p>

Vegetarian

Milk

Granulated Sugar

plain flour

vanilla custard powder

baking powder

baking soda

Vanilla extract

butter / oil

almonds

Prepare a round cake tin by greasing it well with oil or butter and lightly dusting it with plain flour.  tap to remove excess flour from the surface of the pan.  

step 1

In a saucepan,  heat the milk.  stir in the sugar and after it melts completely set it aside to cool to room temperature.  after the milk reaches room temperature,  add the custard powder and vanilla extract and mix well with a whisk.  

step 2

step 3

Heat the oven to 160 degrees centigrade. 

step 4

In a large mixing bowl,  assemble the flour,  baking powder,  baking soda and mix with a whisk.  pour in the prepared milk mixture and mix well with a whisk until there are no lumps.  alternatively use an electric hand mixer/beater. 

step 5

Put the batter into the prepared pan/tin.  add almond pieces on the top of batter and bake for 55 minutes to 60 minutes,  until a skewer inserted in the middle comes out clean. 

step 6

Better Butter