Put a spin on traditional enchiladas with this creamy version thats packed with mild green chile enchilada sauce, chicken, chopped green chiles and plenty of cheese
2 cup Old el pasotm mild green chile enchilada sauce
2.5 cup Shredded deli rotisserie chicken
2 cup Shredded monterey jack cheese
2 can Old el pasotm chopped green chiles
8 Old el pasotm flour tortillas for burritos
0.5 cup Heavy cream or 1/2 and half
Sour cream, pickled jalapeno chiles, chopped fresh cilantro, if desired
Nutrition value
207
calories per serving
14 g Fat19 g Protein3 g Carbs6 g FiberOther
Current Totals
14 g Fat
19 g Protein
3 g Carbs
6 g Fiber
MacroNutrients
Carbs
3 g
Protein
19 g
Fiber
6 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
52 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
195 mg
Selenium
18 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
