Turkey Meatloaf Recipe

Name: Turkey Meatloaf Recipe
Total time: 50 min
Yield: 8
Cuisine: American

Recipe By The Recipe Rebel

This easy turkey meatloaf is a lightened-up version of a classic it's tender, moist, flavorful, and takes just 10 minutes to prep

4.2

18 Rating - Rate

Non Vegdiet

50minstotal

10minsPrep

40minsCook

ingredients serves

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Ingredients For Turkey Meatloaf Recipe

1 tablespoon Oil
1 Small onion
1 tablespoon Brown sugar
2 teaspoon Minced garlic
2 teaspoon Italian seasoning
0.5 Teapsoon chili powder
2 pound Lean ground turkey
1 cup Fine bread crumbs
2 Large eggs
0.25 cup Milk
2 tablespoon Worcestershire sauce
2 tablespoon Ketchup
0.75 teaspoon Salt
0.5 teaspoon Black pepper
3 tablespoon Ketchup
2 tablespoon Brown sugar
1 teaspoon Apple cider vinegar

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Nutrition
value

305

calories per serving

13 g Fat28 g Protein19 g Carbs2 g FiberOther

Current Totals

13 g Fat
28 g Protein
19 g Carbs
2 g Fiber

MacroNutrients

Carbs
19 g
Protein
28 g
Fiber
2 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
84 mg
Iron
4 mg
Vitamin A
133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
292 mg
Selenium
34 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.