Taco Salad Cups Recipe

Name: Taco Salad Cups Recipe
Total time: 30 min
Yield: 12
Cuisine: Mexican

Recipe By Just A Taste

Ditch the forks in favor of your fingers with this easy recipe for crispy taco salad cups topped with guacamole, salsa and sour cream.

4.9

25 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Taco Salad Cups Recipe

12 Wonton Wrappers
Cooking spray
1 tablespoon Vegetable oil
0.33000000000000007 cup Ground beef or turkey
2 teaspoon Taco Seasoning
0.5 cup Shredded mexican cheese blend
1 cup Finely shredded iceberg or romaine lettuce
0.5 cup Homemade or store bought guacamole
0.5 cup Homemade or store bought salsa
0.25 cup Sour cream

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Nutrition
value

122

calories per serving

8 g Fat2 g Protein10 g Carbs< 1 g FiberOther

Current Totals

8 g Fat
2 g Protein
10 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
10 g
Protein
2 g
Fiber
0 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
22 mg
Iron
1 mg
Vitamin A
196 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
22 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
8 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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