Taco Salad Cups Recipe

Name: Taco Salad Cups Recipe
Total time: 30 min
Yield: 12
Cuisine: Mexican

Recipe By Just A Taste

Ditch the forks in favor of your fingers with this easy recipe for crispy taco salad cups topped with guacamole, salsa and sour cream.

4.9

25 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Taco Salad Cups Recipe

12 Wonton Wrappers
Cooking spray
1 tablespoon Vegetable oil
0.33000000000000007 cup Ground beef or turkey
2 teaspoon Taco Seasoning
0.5 cup Shredded mexican cheese blend
1 cup Finely shredded iceberg or romaine lettuce
0.5 cup Homemade or store bought guacamole
0.5 cup Homemade or store bought salsa
0.25 cup Sour cream

Nutrition
value

122

calories per serving

8 g Fat2 g Protein10 g Carbs< 1 g FiberOther

Current Totals

8 g Fat
2 g Protein
10 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
10 g
Protein
2 g
Fiber
0 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
22 mg
Iron
1 mg
Vitamin A
196 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
22 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
8 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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