Shrimp Creole Recipe

Ingredients For Shrimp Creole Recipe

• 1 Medium yellow onion diced
• 1 Small green bell pepper seeded and diced
• 1 Rib celery diced
• 2 tablespoon Salted butter
• 3 Cloves garlic minced
• 2 pound Raw medium large shrimp peeled, and deveined
• 4 teaspoon Creole seasoning divided
• 1.5 cup Chicken stock or shrimp stock
• 15 ounce 1 can crushed tomatoes
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Tomato paste plus additional as needed
• 1 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Cayenne adjust to taste
• 2 Dried bay leaves
• dash Few dashes hot sauce adjust to taste
• Olive oil
• Cooked white rice for serving
• 4 Medium green onion thinly sliced