Easy One-Skillet Chicken Thighs With Carrots Recipe
Recipe By All Recipes
Chicken thighs and carrots are cooked on top of the stove in one skillet-a hearty dish for any time of year, especially if you prefer not to heat up the oven.
Ingredients For Easy One-Skillet Chicken Thighs With Carrots Recipe
6 Boneless, skinless chicken thighs
1 pinch Salt and ground black pepper to taste
2 tablespoon Unsalted butter
2 tablespoon Extra-virgin olive oil
2 inch 1 pound carrots, cut into -s
0.5 inch 0.5 onion, cut in - thick slices
1 teaspoon Minced Garlic
0.5 cup Dry white wine
3 tablespoon Water, divided
2 teaspoon Cornstarch
Nutrition value
70
calories per serving
5 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
< 1 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
0 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
6 mg
Iron
0 mg
Vitamin A
125 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
7 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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