"While vacationing in the New England states, we enjoyed a delicious clam chowder," recalls Rosann McWherter of Dublin, California. "When I go home, I wanted to savor the same flavor in the least amount of time. That's how this shortcut was born.".
Ingredients For Easy New England Clam Chowder Recipe
1 can Condensed new england clam chowder, undiluted
1.333333333333333 cup Milk
1 can Chopped clams, drained
2 tablespoon Sherry or chicken broth
1 tablespoon Butter
Shredded Cheddar Cheese, Optional
Nutrition value
135
calories per serving
8 g Fat6 g Protein10 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
6 g Protein
10 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
10 g
Protein
6 g
Fiber
0 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
141 mg
Iron
0 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
114 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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