1 Large carrot , peeled and sliced into matchsticks
1 Large red pepper , deseeded and sliced
20 Sugarsnap peas
0.3999999999999999 centimeter 10 spring onions cut into lengths
4 tablespoon Oyster sauce
2 tablespoon Soy sauce
2 tablespoon Kecap manis
0.25 teaspoon White pepper
2 Spring onions chopped
1 teaspoon Sesame seeds
0.25 teaspoon Chilli flakes
Nutrition value
358
calories per serving
12 g Fat8 g Protein53 g Carbs12 g FiberOther
Current Totals
12 g Fat
8 g Protein
53 g Carbs
12 g Fiber
MacroNutrients
Carbs
53 g
Protein
8 g
Fiber
12 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
113 mg
Iron
4 mg
Vitamin A
832 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
78 mg
Manganese
2 mg
Phosphorus
225 mg
Selenium
10 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment