Easy Biscuit Muffins Recipe

Recipe By Taste Of Home

These simple biscuits are made with readily available ingredients—you’d never know there’s mayonnaise in them! If you adapt this recipe for jumbo-sized muffin tins, be sure to give them a little more baking time. Taryn Ellis, Wyoming, Michigan.

3.5
13 Rating - Rate
Vegdiet
35minstotal
10minsPrep
25minsCook

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Ingredients For Easy Biscuit Muffins Recipe

Nutrition
value
442
calories per serving
27 g Fat14 g Protein37 g Carbs< 1 g FiberOther

Current Totals

  • 27 g Fat
  • 14 g Protein
  • 37 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    37 g
  • Protein
    14 g
  • Fiber
    0 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    465 mg
  • Iron
    1 mg
  • Vitamin A
    32 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    35 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    39 mg
  • Manganese
    0 mg
  • Phosphorus
    337 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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