Baked Salsa Chicken and Rice Recipe

Recipe By The Busy Baker

This easy baked salsa chicken and rice is a super easy mexican-inspired weeknight meal made in only one pan on the table in about 30 minutes

3.8
19 Rating - Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

4
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Ingredients For Baked Salsa Chicken and Rice Recipe

Nutrition
value
597
calories per serving
25 g Fat33 g Protein59 g Carbs3 g FiberOther

Current Totals

  • 25 g Fat
  • 33 g Protein
  • 59 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    59 g
  • Protein
    33 g
  • Fiber
    3 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    290 mg
  • Iron
    4 mg
  • Vitamin A
    271 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    52 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    92 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    81 mg
  • Manganese
    1 mg
  • Phosphorus
    496 mg
  • Selenium
    24 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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