Easter Egg Candies Recipe

Name: Easter Egg Candies Recipe
Total time: 60 min
Yield: 4
Cuisine: Indian

Recipe By Taste Of Home

Kids will jump at the chance to help in the kitchen when you're making these Easter egg candies. Gloria Jarrett, Loveland, Ohio.

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1hr total

1hr Prep

Cook

ingredients serves

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Ingredients For Easter Egg Candies Recipe

0.5 cup Butter, cubed
2 Packages cook and serve vanilla pudding mix
0.5 cup Milk
3.75 cup Confectioners' sugar
1 teaspoon Vanilla extract
0.5 cup Chopped walnuts
1 teaspoon Maple flavoring
0.5 cup Sweetened Shredded Coconut
0.5 teaspoon Coconut extract
2 cup Milk chocolate chips
2 teaspoon Shortening

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Nutrition
value

1774

calories per serving

98 g Fat19 g Protein202 g Carbs11 g FiberOther

Current Totals

98 g Fat
19 g Protein
202 g Carbs
11 g Fiber

MacroNutrients

Carbs
202 g
Protein
19 g
Fiber
11 g

Fats

Fat
98 g

Vitamins & Minerals

Calcium
147 mg
Iron
11 mg
Vitamin A
18 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
132 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
120 mg
Manganese
1 mg
Phosphorus
547 mg
Selenium
29 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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