You can cook an entire italian-style dinner in just your dutch oven with this easy recipe Cook boneless pork roast alongside potatoes, carrots, and fennel for a satisfying, hearty dinner.
Ingredients For Dutch Oven Italian Pork Dinner Recipe
2 tablespoon Fennel seeds, crushed
2 tablespoon Dried parsley, crushed
4 teaspoon Dried italian seasoning, crushed
1.5 teaspoon Garlic salt
1 teaspoon Black pepper
3 pound 1 boneless pork shoulder roast
2 teaspoon Olive oil
0.75 cup Water
2 pound Small potatoes, peeled
6 Carrots, quartered
2 Fennel bulbs, trimmed and cut into wedges
Nutrition value
722
calories per serving
43 g Fat42 g Protein51 g Carbs29 g FiberOther
Current Totals
43 g Fat
42 g Protein
51 g Carbs
29 g Fiber
MacroNutrients
Carbs
51 g
Protein
42 g
Fiber
29 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
801 mg
Iron
14 mg
Vitamin A
1681 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
302 mg
Manganese
4 mg
Phosphorus
630 mg
Selenium
23 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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