I host an annual Christmas party for some friends, and one year, I made a dish from each person's background, including these Dutch meatballs with a crispy coating. Talk about a hit! Tracey Rosato, Markham, Ontario.
Ingredients For Dutch Meatballs (Bitterballen) Recipe
3 tablespoon Butter
3 tablespoon All purpose flour
0.5 cup Beef broth
1 inch Beef top sirloin steak , cut into 1/2 cubes
0.25 cup Minced Fresh Parsley
0.25 teaspoon Salt
0.25 teaspoon Ground nutmeg
0.125 teaspoon Pepper
1.333333333333333 cup Dry Bread Crumbs
2 Large eggs
1 teaspoon 2 milk
1 teaspoon Canola oil
Oil for deep fat frying
Stone ground mustard, optional
Nutrition value
563
calories per serving
14 g Fat32 g Protein75 g Carbs7 g FiberOther
Current Totals
14 g Fat
32 g Protein
75 g Carbs
7 g Fiber
MacroNutrients
Carbs
75 g
Protein
32 g
Fiber
7 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
282 mg
Iron
7 mg
Vitamin A
521 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
94 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
1 mg
Phosphorus
354 mg
Selenium
59 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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