Dry Rubbed Smoked Back Ribs Recipe

Name: Dry Rubbed Smoked Back Ribs Recipe
Total time: 250 min
Yield: 4
Cuisine: Australian

Recipe By Noshing With The Nolands

Dry rubbed smoked back ribs- sundaysupper today is all about low and slow cooking. ken is the mastermind behind the smoker and he made these wonderful

3.8

14 Rating - Rate

Non Vegdiet

4hr 10minstotal

10minsPrep

4hr Cook

ingredients serves

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Ingredients For Dry Rubbed Smoked Back Ribs Recipe

0.75 cup Paprika
0.25 cup Kosher salt
0.25 cup Sugar
0.25 cup Ground black pepper
0.25 cup Chili powder
2 tablespoon Garlic powder
2 tablespoon Onion powder
1 tablespoon Cayenne
2 pound Pork back ribs

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Nutrition
value

456

calories per serving

24 g Fat40 g Protein26 g Carbs11 g FiberOther

Current Totals

24 g Fat
40 g Protein
26 g Carbs
11 g Fiber

MacroNutrients

Carbs
26 g
Protein
40 g
Fiber
11 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
103 mg
Iron
11 mg
Vitamin A
774 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
9 mg
Copper
2 mcg
Magnesium
115 mg
Manganese
0 mg
Phosphorus
399 mg
Selenium
75 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.