Ingredients For Double Dutch Dark Chocolate Ice Cream Recipe
2 cup Heavy whipping cream
1 cup Whole milk
0.75 cup Dark brown sugar, lightly packed
2 tablespoon Granulated sugar
6 tablespoon Double dutch dark cocoa powder
5 Large egg yolks
1 tablespoon Instant espresso powder or instant coffee
0.25 teaspoon Coarse kosher salt
2 teaspoon Vanilla extract
3 ounce Good quality dark chocolate, chopped
1 tablespoon Good quality bourbon, optional
Nutrition value
3715
calories per serving
259 g Fat67 g Protein270 g Carbs5 g FiberOther
Current Totals
259 g Fat
67 g Protein
270 g Carbs
5 g Fiber
MacroNutrients
Carbs
270 g
Protein
67 g
Fiber
5 g
Fats
Fat
259 g
Vitamins & Minerals
Calcium
858 mg
Iron
18 mg
Vitamin A
2124 mcg
Vitamin B1
2 mg
Vitamin B2
2 mg
Vitamin B3
20 mg
Vitamin B6
1 mg
Vitamin B9
259 mcg
Vitamin B12
4 mcg
Vitamin C
7 mg
Vitamin E
9 mg
Copper
1 mcg
Magnesium
177 mg
Manganese
0 mg
Phosphorus
1382 mg
Selenium
137 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
