Cabbage Rolls Recipe

Ingredients For Cabbage Rolls Recipe

• 12 Cabbage leaves
• 1 cup Cooked white rice
• 1 Egg, beaten
• 0.25 cup Milk
• 0.5 cup Minced onion
• 1 pound Extra lean meat, 1/2 ground beef and 1/2 ground pork
• 1.25 teaspoon Salt
• 1 teaspoon Pepper
• 0.25 teaspoon Garlic powder
• 8 ounce 2 cans tomato sauce
• 14.5 ounce 1 can diced or crushed tomatoes, with liquid
• 1 tablespoon Brown sugar
• 1.5 tablespoon Lemon juice
• 1 tablespoon Worcestershire sauce