Dill Salmon Cakes Recipe

Recipe By My Food and Family

Make the evening anything but ordinary with our dill salmon cakes recipe. Shredded mozzarella, dill weed, lemon juice and mayonnaise give these dill salmon cakes a remarkable taste they'll ask for again and again. Plus, dill salmon cakes only take 20 minutes to prep

4.9
27 Rating - Rate
Non Vegdiet
1hr 20minstotal

ingredients serves

6
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Ingredients For Dill Salmon Cakes Recipe

Nutrition
value
70
calories per serving
4 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 5 g Protein
  • 4 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    5 g
  • Fiber
    0 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    123 mg
  • Iron
    0 mg
  • Vitamin A
    170 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    86 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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