Dessert Waffles Recipe

Cooking Directions

• STEP 1.In a mixing bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
• STEP 2.In another bowl, whisk together milk, melted butter, vanilla extract, and eggs.
• STEP 3.Pour the wet ingredients into the dry ingredients and stir until just combined.
• STEP 4.Preheat a waffle iron and lightly grease with cooking spray.
• STEP 5.Pour the batter onto the hot waffle iron and cook according to the manufacturer's instructions.
• STEP 6.Serve the waffles warm with your choice of toppings.

Cooking Tips

• For extra flavor, add a teaspoon of lemon zest or orange zest to the batter.
• To make the waffles extra crispy, add a tablespoon of cornstarch to the dry ingredients.

Storage and Serving

• Serve the Dessert Waffles warm.
• Top with your favorite sweet toppings such as fresh fruits, whipped cream, chocolate sauce, or maple syrup.
• Leftover waffles can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in a toaster or oven before serving.