Dahi vada chaat Recipe

Recipe By Better Butter

Dahi vada chaat is definetly common in most of the indian kitchens. But my dish is special as i learnt it from my mumma:yum:. This dish goes as accompaniment but in summers we used to have it as main course at my muma's place! blending of green chutney and dates chutney with dahi makes it super tasty anytime. So here we go with the recipie......

4.3
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6hr 35minstotal
6hr Prep
35minsCook

ingredients serves

4
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Ingredients For Dahi vada chaat Recipe

Nutrition
value
401
calories per serving
4 g Fat24 g Protein65 g Carbs12 g FiberOther

Current Totals

  • 4 g Fat
  • 24 g Protein
  • 65 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    65 g
  • Protein
    24 g
  • Fiber
    12 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    266 mg
  • Iron
    7 mg
  • Vitamin A
    899 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    108 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    219 mg
  • Manganese
    1 mg
  • Phosphorus
    356 mg
  • Selenium
    38 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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