Curtis Stone's Cheesy Broccoli Pasta Bake Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C) and grease a baking dish.
• STEP 2.Cook the pasta according to package instructions until al dente. Drain and set aside.
• STEP 3.Blanch the broccoli florets in boiling water for 2 minutes, then drain and set aside.
• STEP 4.In a saucepan, melt the butter over medium heat. Add the flour and cook for 1 minute, stirring constantly.
• STEP 5.Gradually whisk in the milk and bring to a simmer. Cook for 2-3 minutes until the sauce thickens.
• STEP 6.Remove the saucepan from heat and stir in the grated cheddar and Parmesan cheese until melted and smooth.
• STEP 7.In a large mixing bowl, combine the cooked pasta, blanched broccoli, and cheese sauce. Mix well to coat everything evenly.
• STEP 8.Transfer the mixture to the greased baking dish and spread it out evenly.
• STEP 9.Bake in the preheated oven for 20-25 minutes until the top is golden and bubbly.
• STEP 10.Remove from the oven and let it cool for a few minutes before serving.
• STEP 11.Serve the cheesy broccoli pasta bake hot as a main dish or as a side with a salad or garlic bread.

Cooking Tips

• You can use any type of pasta you prefer, such as penne, fusilli, or macaroni.
• For extra flavor, you can add cooked bacon or diced ham to the pasta bake.
• Feel free to add other vegetables like diced bell peppers or sliced mushrooms for added texture and flavor.
• If you like a crispy topping, sprinkle some breadcrumbs or grated Parmesan cheese on top before baking.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the pasta bake in the oven at 350°F (175°C) for about 15-20 minutes until heated through.
• Serve the cheesy broccoli pasta bake as a main dish with a side salad or garlic bread for a complete meal.
• You can also serve it as a side dish alongside grilled chicken or roasted vegetables.