This dish has all the comfort of a hearty curry, but just a fraction of the calories. You'll leave the table feeling perfectly full and maybe even a bit virtuous.
0.5 teaspoon Curry paste , preferably thai red curry paste
6 cup Baby spinach
Nutrition value
417
calories per serving
16 g Fat34 g Protein32 g Carbs12 g FiberOther
Current Totals
16 g Fat
34 g Protein
32 g Carbs
12 g Fiber
MacroNutrients
Carbs
32 g
Protein
34 g
Fiber
12 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
359 mg
Iron
12 mg
Vitamin A
8225 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
510 mcg
Vitamin B12
2 mcg
Vitamin C
117 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
355 mg
Manganese
4 mg
Phosphorus
399 mg
Selenium
57 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
