Cuban Pork Roast Recipe

Recipe By Better Homes and Gardens

This roast tastes amazing served straight from the pot with a squeeze of orange or lime juice. If you're not serving a crowd, you're sure to have leftovers, try using them in a cuban sandwich, rice bowl, or a pork and black bean quesadilla.

3.8
15 Rating - Rate
Non Vegdiet
5hr 10minstotal
20minsPrep
4hr 50minsCook

ingredients serves

6
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Ingredients For Cuban Pork Roast Recipe

Nutrition
value
850
calories per serving
65 g Fat61 g Protein7 g Carbs5 g FiberOther

Current Totals

  • 65 g Fat
  • 61 g Protein
  • 7 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    61 g
  • Fiber
    5 g

Fats

  • Fat
    65 g

Vitamins & Minerals

  • Calcium
    162 mg
  • Iron
    7 mg
  • Vitamin A
    374 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    100 mg
  • Manganese
    1 mg
  • Phosphorus
    572 mg
  • Selenium
    48 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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