Ingredients For Crunchy Mac And Cheese With Bacon Recipe
400 gram Macaroni
50 gram Unsalted butter
0.33000000000000007 cup Plain flour
3 cup Milk
250 gram Strong vintage cheddar, grated
0.5 cup Pure cream
pinch Ground nutmeg
1 tablespoon Olive oil
250 gram Bacon, finely chopped
1 cup Chopped flat-leaf parsley leaves
0.5 cup Panko breadcrumbs
Nutrition value
510
calories per serving
22 g Fat25 g Protein49 g Carbs4 g FiberOther
Current Totals
22 g Fat
25 g Protein
49 g Carbs
4 g Fiber
MacroNutrients
Carbs
49 g
Protein
25 g
Fiber
4 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
744 mg
Iron
3 mg
Vitamin A
811 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
82 mcg
Vitamin B12
1 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
1 mg
Phosphorus
500 mg
Selenium
24 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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