Crockpot Sugared Pecans Or Walnuts Recipe

Cooking Directions

• STEP 1.In a crockpot, combine pecans or walnuts, melted butter, sugar, cinnamon, and salt.
• STEP 2.Stir well to coat the nuts evenly with the sugar mixture.
• STEP 3.Cover the crockpot and cook on low heat for 2 hours, stirring occasionally.
• STEP 4.Spread the nuts on a baking sheet lined with parchment paper and let them cool completely.
• STEP 5.Once cooled, break apart any clumps and store in an airtight container.

Cooking Tips

• You can adjust the amount of sugar and cinnamon according to your taste preference.
• For extra flavor, you can add a pinch of nutmeg or vanilla extract to the sugar mixture.
• Make sure to stir the nuts occasionally while cooking to prevent them from sticking together.

Storage and Serving

• Store the sugared pecans or walnuts in an airtight container at room temperature.
• They can be enjoyed as a snack or used as a topping for salads, desserts, or oatmeal.
• These nuts also make a great homemade gift for friends and family.