Crock pot picadillo is a flavorful cuban dish made with ground beef and a sauce made from simmering tomatoes, green olives, bell peppers, cumin, and spices.
0.25 cup alcaparrado, manzanilla olives, pimientos, capers or green olives
1.5 teaspoon ground cumin
0.25 teaspoon garlic powder
2 bay leaves
As required kosher salt and fresh pepper
Nutrition value
268
calories per serving
16 g Fat24 g Protein6 g Carbs6 g FiberOther
Current Totals
16 g Fat
24 g Protein
6 g Carbs
6 g Fiber
MacroNutrients
Carbs
6 g
Protein
24 g
Fiber
6 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
47 mg
Iron
4 mg
Vitamin A
746 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
262 mg
Selenium
15 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment