Crock Pot Meatloaf With Gravy Recipe

Cooking Directions

• STEP 1.In a bowl, mix together ground beef, breadcrumbs, onions, eggs, and seasonings.
• STEP 2.Shape the mixture into a loaf and place it in a crock pot.
• STEP 3.Cover the crock pot and cook the meatloaf on low heat for 6-8 hours or on high heat for 3-4 hours.
• STEP 4.In a saucepan, prepare the gravy by combining beef broth, flour, and seasonings.
• STEP 5.Cook the gravy until it thickens.
• STEP 6.Serve the meatloaf with the gravy.

Cooking Tips

• You can add additional ingredients to the meatloaf mixture, such as garlic or Worcestershire sauce, for extra flavor.
• Make sure to shape the meatloaf tightly to prevent it from falling apart.
• You can serve the meatloaf with mashed potatoes or roasted vegetables.

Storage and Serving

• Store the meatloaf and gravy in separate containers in the refrigerator.
• Reheat the meatloaf and gravy before serving.
• This dish can be served with a side of your choice, such as mashed potatoes or roasted vegetables.