Name: Meatloaf With Mushroom Gravy Recipe
Total time: 100 min
Yield: 4
Cuisine: American

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Hanky Panky: A Fantastic Cocktail With A Memorable Name 

This Brewery In Gurugram Has The Perfect European Vibes

Types Of Mustard & How To Use Each One Correctly

Nutella Was Born Out Of Scarcity? Know Its History 

Kashmiri Haak Te Thool: Braised Winter Greens With Boiled Eggs

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

If youre a comfort food lover. If you love to sit down to a plate of food that you know just might make you go into a smiling food coma after, then i have the recipe for you today. Meatloaf with mushroom cream sauce. Im telling you, it doesnt get any more comforting than that. 

How to make Meatloaf With Mushroom Gravy Recipe

Deseree Kazda

Crawler

American

<p>If youre a comfort food lover. If you love to sit down to a plate of food that you know just might make you go into a smiling food coma after, then i have the recipe for you today. Meatloaf with mushroom cream sauce. Im telling you, it doesnt get any more comforting than that. </p>

Slices French Bread

Milk

Ground Beef

Ground Pork

Medium yellow onion,  minced

Cloves Garlic,  Minced

Worcestershire

Salt

Pepper

Eggs

Meatloaf pan drippings

Sliced crimini mushrooms

Garlic Clove,  Minced

All purpose flour

Beef broth

Heavy cream

Fresh thyme

step 1

Dip the french bread into the milk. Squeeze to release excess and then tear into pieces.

step 2

Place bread pieces, and remaining meatloaf ingredients together in a bowl. Mix well. Place in a baking pan and form into a loaf. Bake in preheated oven for 60-75 minutes or until a thermometer inserted reaches 165 degrees. Remove from oven. Reserve two tablespoons pan drippings.

step 3

Turn oven to warm setting and return meatloaf to oven to keep warm while making the gravy.

step 4

Place 2 tablespoons meatloaf pan drippings in a saucepan. Heat over medium heat. Add in crimini mushrooms and cook just until they start to brown and release their liquid. Add in garlic, cook just until garlic is fragrant, about 30 seconds. Sprinkle flour over the top and cook for 1 minute. Whisk in beef broth, heavy cream, thyme and worcestershire. Simmer just until thickened, about 5 minutes. Season to taste with salt and pepper.

step 5

Remove meatloaf from oven, slice, spoon sauce over the top and serve.

step 6

Life's Ambrosia