Crock Pot Carnitas Tacos With Red Chili Salsa Recipe

Ingredients For Crock Pot Carnitas Tacos With Red Chili Salsa Recipe

• 5 pound Bone in pork shoulder roast
• 2 teaspoon Paprika
• 1 tablespoon Ground Cumin
• As required Salt and ground black pepper
• 0.5 Yellow Onion Chopped
• 6 ounce Beer nothing too hoppy
• 1 Juice of lime
• Fixings: red chili salsa raw yellow or white onion, cilantro, corn tortillas
• 2 Large ripe heirloom tomatoes
• 0.5 Yellow Onion Chopped
• 3 Jalapeos roasted and seeded
• 2 Dried red chili pods soaked hot water for 5 minutes
• 0.5 Juice of a lime
• 1 tablespoon Apple cider vinegar
• 1 teaspoon Honey
• 0.25 cup Cilantro leaves optional