700 gram Chicken breast approx. 4 large chicken breasts, diced
4 Cloves garlic peeled and minced
1 piece Large ginger about the size of your thumb, peeled and finely chopped
1 teaspoon Salt
1.5 tablespoon Garam masala
1 tablespoon Curry powder
1 teaspoon Paprika
1 teaspoon Cinnamon
240 milliliter Chicken stock water plus a stock cube or bouillon for gluten free is fine
2 400ml/14oz tins of chopped tomatoes
2 tablespoon Tomato puree
2 teaspoon Sugar
6 can Cardamom pods sew them together with a piece of string so you easily fish them out later
175 milliliter 3/4 cup double/heavy cream
Handful of chopped coriander to serve
Nutrition value
253
calories per serving
14 g Fat27 g Protein5 g Carbs4 g FiberOther
Current Totals
14 g Fat
27 g Protein
5 g Carbs
4 g Fiber
MacroNutrients
Carbs
5 g
Protein
27 g
Fiber
4 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
56 mg
Iron
2 mg
Vitamin A
680 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
2 mg
Phosphorus
240 mg
Selenium
24 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
