Creamy Tuscan Tortellini Soup Recipe

Ingredients For Creamy Tuscan Tortellini Soup Recipe

• 1 tablespoon Olive oil
• 0.5 cup Finely diced onion
• 1 cup Diced carrots, about 3 medium carrots, peeled
• 3 Cloves garlic, finely minced
• 4 cup Chicken broth, i use low sodium
• 1 can Crushed tomatoes
• 1 teaspoon Dried basil
• 0.5 teaspoon Dried oregano
• 0.25 teaspoon Dried thyme
• 1 teaspoon Salt, i use coarse, kosher salt
• 0.1200000000000001 teaspoon Black pepper
• 10 ounce Cheese tortellini
• 1.5 cup Milk
• 3 tablespoon Flour
• 1 can Great northern, cannellini, or other white beans, rinsed and drained
• 2 cup Cooked diced or shredded chicken
• 2 cup Lightly packed, torn or coarsely chopped fresh spinach
• Freshly grated parmesan cheese, for serving