Creamy Tuna-Noodle Toss Recipe

Ingredients For Creamy Tuna-Noodle Toss Recipe

• 6 ounce Wide egg noodles
• 1.5 cup Frozen peas
• 3 tablespoon Butter
• 1 Small red onion, quartered and sliced
• 2 Cloves garlic, minced
• 0.25 teaspoon Freshly ground black pepper
• 2 tablespoon All purpose flour
• 1.25 cup Milk
• 5 ounce 1 can solid white tuna, drained and broken in chunks
• 0.5 cup Grated parmesan cheese
• Milk
• Salt and freshly ground black pepper
• 1 tablespoon Fresh lemon juice