Ingredients For Creamy Spinach-Pesto Gnocchi Recipe
2 Pkg. frozen gnocchi, uncooked
1 tablespoon Olive oil
0.5 cup Finely chopped onions
2 ounce Philadelphia cream cheese, cubed, softened
3 tablespoon Classico traditional basil pesto sauce and spread
0.5 cup Milk
1 cup Tightly packed baby spinach leaves
0.25 cup Kraft finely shredded parmesan cheese
Nutrition value
114
calories per serving
7 g Fat5 g Protein7 g Carbs< 1 g FiberOther
Current Totals
7 g Fat
5 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
5 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
120 mg
Iron
1 mg
Vitamin A
703 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
89 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
