In Rome, we dined near the Pantheon. The amazing restaurant is now history, but its memory lives on in this tasty pasta with mushrooms and sausage. Barbara Roozrokh, Brookfield, Wisconsin.
Ingredients For Creamy Sausage-Mushroom Rigatoni Recipe
1 Package rigatoni
1 pound Bulk Italian Sausage
2 teaspoon Butter
1 pound Sliced fresh mushrooms
2 Garlic cloves, minced
0.5 teaspoon Salt
0.25 teaspoon Pepper
2 cup Heavy whipping cream
Minced fresh parsley, optional
Nutrition value
547
calories per serving
34 g Fat28 g Protein28 g Carbs30 g FiberOther
Current Totals
34 g Fat
28 g Protein
28 g Carbs
30 g Fiber
MacroNutrients
Carbs
28 g
Protein
28 g
Fiber
30 g
Fats
Fat
34 g
Vitamins & Minerals
Calcium
84 mg
Iron
8 mg
Vitamin A
239 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
15 mcg
Vitamin B12
1 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
3 mcg
Magnesium
122 mg
Manganese
1 mg
Phosphorus
663 mg
Selenium
8 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
