Creamy Chicken and Broccoli Pasta Recipe

Ingredients For Creamy Chicken and Broccoli Pasta Recipe

• 9 ounce Large shell pasta, dry
• 1 pound Boneless skinless chicken breasts, cooked and shredded into small bites size pieces
• 12 ounce Broccoli florets, diced into small bite size pieces
• 2.5 tablespoon Butter
• 0.25 cup All purpose flour
• 0.5 teaspoon Onion powder
• 0.25 teaspoon Garlic powder
• Salt and freshly ground black pepper
• 3 cup Low fat milk
• 6 ounce 2% reduced fat sharp cheddar cheese, shredded
• 1 ounce Parmesan cheese, finely shredded