Ingredients For Cream Of Cauliflower Soup With Bacon & Dill Recipe
4 Slices oscar mayer center cut bacon, chopped
1 Onion chopped
1 can Fat free reduced sodium chicken broth
0.5 cup Water
1 Large baking potato, peeled, chopped
4 cup Small cauliflower florets
0.5 cup Kraft shredded italian* five cheese blend, divided
0.33000000000000007 cup Kraft buttermilk ranch dressing, divided
Nutrition value
175
calories per serving
2 g Fat12 g Protein25 g Carbs9 g FiberOther
Current Totals
2 g Fat
12 g Protein
25 g Carbs
9 g Fiber
MacroNutrients
Carbs
25 g
Protein
12 g
Fiber
9 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
312 mg
Iron
3 mg
Vitamin A
2261 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
106 mcg
Vitamin B12
1 mcg
Vitamin C
89 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
89 mg
Manganese
1 mg
Phosphorus
294 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
