I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery pep up the chicken. Leftover turkey works well, too. Shannon Tucker, Land O' Lakes, Florida.
Ingredients For Cranberry-Walnut Chicken Salad Sandwiches Recipe
0.5 cup Mayonnaise
2 tablespoon Honey dijon mustard
0.25 teaspoon Pepper
2 cup Cubed rotisserie chicken
1 cup Shredded swiss cheese
0.5 cup Chopped Celery
0.5 cup Dried cranberries
0.25 cup Chopped walnuts
0.5 teaspoon Dried Parsley Flakes
8 Lettuce leaves
16 Slices pumpernickel bread
Nutrition value
174
calories per serving
11 g Fat12 g Protein6 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
12 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
12 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
146 mg
Iron
3 mg
Vitamin A
53 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
181 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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