Cranberry Conserve Recipe

Recipe By Taste Of Home

I'm 95, and I still remember my grandmother from Germany making this lovely, delicious conserve for the holidays. She'd give it to family members and friends. It tastes great served as a relish alongside meat or even spread on biscuits. -Mildred Marsh Banker, Austin, Texas.

4.4
29 Rating - Rate
Vegdiet
30minstotal
20minsPrep
10minsCook

ingredients serves

3
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Ingredients For Cranberry Conserve Recipe

Nutrition
value
1491
calories per serving
75 g Fat13 g Protein195 g Carbs16 g FiberOther

Current Totals

  • 75 g Fat
  • 13 g Protein
  • 195 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    195 g
  • Protein
    13 g
  • Fiber
    16 g

Fats

  • Fat
    75 g

Vitamins & Minerals

  • Calcium
    126 mg
  • Iron
    8 mg
  • Vitamin A
    52 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    101 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    49 mg
  • Vitamin E
    6 mg
  • Copper
    1 mcg
  • Magnesium
    119 mg
  • Manganese
    2 mg
  • Phosphorus
    333 mg
  • Selenium
    17 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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