Crab Macaroni & Cheese Recipe

Ingredients For Crab Macaroni & Cheese Recipe

• 1 Package elbow macaroni
• 6 Baby Portobello Mushrooms
• 2 Green onions, sliced
• 1 tablespoon Plus 1/4 cup butter, divided
• 0.25 cup All purpose flour
• 1 teaspoon Ground Mustard
• 1 teaspoon Pepper
• 0.5 teaspoon Salt
• 0.25 teaspoon Paprika
• 2.5 cup Half and half cream
• 1.5 cup Shredded part skim mozzarella cheese, divided
• 1.5 cup Shredded medium cheddar cheese, divided
• Topping
• 0.5 cup Panko Bread Crumbs
• 3 tablespoon Butter, melted
• 1 tablespoon Dried Basil
• 1.5 pound Cooked snow crab legs, meat removed
• 4 Thin slices swiss cheese
• 0.25 cup Grated Parmesan Cheese