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Macaroni & Cheese Recipe

Recipe By Butter With A Side Of Bread

Instant pot macaroni and cheese is made with just a few simple ingredients noodles, chicken broth, butter, milk and cheese. this macaroni and cheese recipe only requires 5 minutes of cooking time and it is one of the easiest instant pot recipes ever instant pot macaroni and cheese is a staple around my houseview recipe.

3.5
20 Rating -
Rate
Non Vegdiet
8minstotal
3minsPrep
5minsCook
8m.total
3m.Prep
5m.Cook
Macaroni & Cheese
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ingredients serve

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Ingredients for Macaroni & Cheese Recipe

  • 2 ounce Elbow macaroni, small shells, or other small pasta
  • 4 ounce Chicken
  • 1/2 tablespoon Butter
  • 0.06 cup Milk
  • 2 ounce Shredded cheddar cheese
Nutrition
value
376
calories per serving
17 g Fat43 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    43g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    43g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    606mg
  • Iron
    < 1mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    544mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Butter With A Side Of Bread