Country Potato Chowder Recipe

Ingredients For Country Potato Chowder Recipe

• 6 Bacon strips, diced
• 1 Medium onion, chopped
• 3 Celery ribs, chopped
• 0.25 cup All purpose flour
• 4 cup Half and half cream
• 4 inch Medium potatoes, peeled and cut into 1/2 cubes
• 2 can Condensed cream of celery soup, undiluted
• 2 tablespoon Dried Parsley Flakes
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Seasoned Salt
• 0.5 teaspoon Pepper
• 1 cup Sliced Carrots
• 1 cup Fresh or frozen green beans, cut into 2 inch pieces
• 1 can Cream Style Corn