Slow-simmer corned beef and add some cabbage at the end of the cooking time for a deliciously tender corned beef & cabbage one-pot dinner. You'll wonder why you don't make it more often
4 Carrots, peeled and cut in large chunks {optional
Nutrition value
561
calories per serving
37 g Fat53 g Protein3 g Carbs2 g FiberOther
Current Totals
37 g Fat
53 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
53 g
Fiber
2 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
50 mg
Iron
6 mg
Vitamin A
1066 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
0 mg
Phosphorus
529 mg
Selenium
30 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment