Corned Beef & Cabbage Recipe

Recipe By The Spruce Eats

This is a hearty meal in one pot with corned beef, cabbage, potatoes, and carrots in a savory broth. Feeds a dozen hungry guests or plan on leftovers. You'll need a heavy-duty pot large enough to hold 4 gallons for this large quantity recipe.

4.2
17 Rating - Rate
Non Vegdiet
33minstotal
30minsPrep
3minsCook

ingredients serves

12
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Ingredients For Corned Beef & Cabbage Recipe

Nutrition
value
706
calories per serving
35 g Fat55 g Protein41 g Carbs11 g FiberOther

Current Totals

  • 35 g Fat
  • 55 g Protein
  • 41 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    55 g
  • Fiber
    11 g

Fats

  • Fat
    35 g

Vitamins & Minerals

  • Calcium
    331 mg
  • Iron
    14 mg
  • Vitamin A
    2819 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    151 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    89 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    166 mg
  • Manganese
    2 mg
  • Phosphorus
    639 mg
  • Selenium
    32 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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