Corned Beef Recipe

Name: Corned Beef Recipe
Total time: 150 min
Yield: 4
Cuisine: Mediterranean

Recipe By Taste

Corned beef is a versatile meat that can be enjoyed hot with vegetables or cold on a cold meat platter or sandwich.

4.2

18 Rating - Rate

Non Vegdiet

2hr 30minstotal

10minsPrep

2hr 20minsCook

ingredients serves

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Ingredients For Corned Beef Recipe

1.5 kilogram Corned silverside
8 Whole cloves
1 Brown onion, peeled, root intact
1 tablespoon Golden syrup
8 Small pickling onions
12 piece 4 large carrots, cut into
1 Minicab, cut into quarters

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Nutrition
value

404

calories per serving

3 g Fat12 g Protein77 g Carbs23 g FiberOther

Current Totals

3 g Fat
12 g Protein
77 g Carbs
23 g Fiber

MacroNutrients

Carbs
77 g
Protein
12 g
Fiber
23 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
256 mg
Iron
7 mg
Vitamin A
6604 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
194 mcg
Vitamin B12
0 mcg
Vitamin C
107 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
198 mg
Manganese
9 mg
Phosphorus
269 mg
Selenium
7 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.