Ingredients For Corn Bread-And Bacon-Stuffed Pork Chops Recipe
1 inch 6 bone in pork rib or loin chops, thick
0.5 inch 4 slices bacon, cut into
1 Medium onion, chopped
1 Small green bell pepper, chopped
1 cup Corn bread stuffing crumbs
0.5 cup Water
0.5 cup Shredded cheddar cheese
0.5 teaspoon Seasoned salt
0.5 teaspoon Dried marjoram leaves
0.25 teaspoon Pepper
Nutrition value
185
calories per serving
5 g Fat9 g Protein26 g Carbs3 g FiberOther
Current Totals
5 g Fat
9 g Protein
26 g Carbs
3 g Fiber
MacroNutrients
Carbs
26 g
Protein
9 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
193 mg
Iron
3 mg
Vitamin A
276 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
145 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
