Coconut Shrimp Recipe

Ingredients For Coconut Shrimp Recipe

• 0.5 cup All purpose flour
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 0.25 teaspoon Cayenne Pepper Optional
• 2 Large Eggs Beaten
• 1 cup Panko Bread Crumbs
• 1 cup Sweetened Shredded Coconut
• 1.5 pound Raw jumbo shrimp peeled and deveined, tails attached
• 2 cup Cooking oil coconut, vegetable, canola
• 0.75 cup Mayonnaise
• 1 Lime zested and juiced
• 0.25 cup Fresh cilantro leaves
• 1 Clove Garlic Peeled
• 0.5 teaspoon Ground Cumin
• 0.5 teaspoon Cayenne pepper