Creamy Coconut Shrimp Recipe

Recipe By Clean Eating Kitchen

For a quick weeknight dinner, try this recipe for creamy coconut shrimp. this easy skillet recipe is a family favorite that is so versatile. serve this gluten-free and dairy-free meal with cooked rice, cauliflower rice, or noodles.

5
17 Rating -
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30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Creamy Coconut Shrimp
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ingredients serve

Ingredients for Creamy Coconut Shrimp Recipe

  • 1/4 tablespoon Olive oil or coconut oil
  • 1/4 pound Large raw shrimp, peeled and deveined
  • 1/4 cup Full fat coconut milk
  • 1/2 Limes, juiced
  • 1/4 teaspoon Fish sauce
  • 1/4 tablespoon Cornstarch
  • 1/4 tablespoon Coconut sugar or brown sugar
  • 0.13 teaspoon Ground ginger
  • 0.13 teaspoon Sea salt
  • 0.06 teaspoon Ground black pepper
  • As required Cooked rice, sauteed cauliflower rice, or cooked noodles
  • As required Green onions, sliced
Nutrition
value
499
calories per serving
34 g Fat26 g Protein24 g Carbs5 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    26g
  • Carbs
    24g
  • Fiber
    5g

MacroNutrients

  • Carbs
    24g
  • Protein
    26g
  • Fiber
    5g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    2mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    12mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    282mg
  • Selenium
    48mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Clean Eating Kitchen