Ingredients For Classic Potato Salad With Bacon Recipe
2.5 pound Bag little potatoes
4 Hard boiled eggs cold, chopped
1 cup Light mayonnaise or miracle whip
0.25 cup Vegetable or chicken broth or water
1 teaspoon White vinegar
1 teaspoon Salt
0.25 teaspoon Pepper
3 Green onions thinly sliced
4 Strips thick cut bacon cooked until crispy, crumbled
Nutrition value
210
calories per serving
4 g Fat10 g Protein33 g Carbs4 g FiberOther
Current Totals
4 g Fat
10 g Protein
33 g Carbs
4 g Fiber
MacroNutrients
Carbs
33 g
Protein
10 g
Fiber
4 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
48 mg
Iron
2 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
0 mg
Phosphorus
170 mg
Selenium
16 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
