Loaded Classic Potato Salad Recipe

Name: Loaded Classic Potato Salad Recipe
Total time: 100 min
Yield: 8
Cuisine: American

Recipe By Whole and Heavenly Oven

This classic potato salad is just the thing to bring to your 4th of july barbecue this year Loaded with all the works and cooled down with a creamy dressing, this salad goes perfectly with any summer meal

3.9

28 Rating -

Rate

Non Vegdiet

1hr 40minstotal

30minsPrep

10minsCook

1hr 40m.total

30m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Loaded Classic Potato Salad Recipe

0.38 pound Yukon gold potatoes peeled and cut into 1/2 in cubes
0.13 tablespoon Salt
0.13 Small red onion thinly sliced
1/4 tablespoon Pickle relish
0.38 Celery ribs finely chopped
1/2-0.63 Small radishes thinly sliced
1/4 Hard boiled eggs coarsely chopped
1/2 Slices bacon cooked and coarsely chopped
0.06 cup Mayonnaise
0.03 cup Yellow mustard
0.13 tablespoon Xylitol or sugar
0.06 teaspoon Ground black pepper
As required Salt to taste
As required Minced fresh chives for garnish optional

Nutrition
value

153

calories per serving

2 g Fat5 g Protein27 g Carbs5 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
27g
Fiber
5g

MacroNutrients

Carbs
27g
Protein
5g
Fiber
5g

Fats

Fat
2g

Vitamins & Minerals

Calcium
64mg
Iron
2mg
Vitamin A
447mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
< 1mcg
Vitamin C
65mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Whole and Heavenly Oven